About this eTextbook
Nutrition therapy is an essential component of effective diabetes management. Healthcare providers need to stay current on new developments in nutrition therapy and specific interventions for a wide range of patient populations and special circumstances in order to provide the best possible outcomes for their patients. Revised and updated to incorporate the latest research and evidence-based guidelines, the third edition of the American Diabetes Association Guide to Nutrition Therapy for Diabetes is a comprehensive resource for the successful implementation of nutrition therapy for people with diabetes.
Publication details
- Author: Alision B. Evert, MS, RDN, CDE
- Publisher: American Diabetes Association
- eText ISBN: 9781580406895, 1580406890
- Print ISBN: 9781580406482, 1580406483
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